Bakery products processing

Affiliated Classification:

Compound Phosphate


Product

Product Code

Baking powder Suitable for various baking products

Pure Calcium leavening acid NV 100

(Replacement of SALP)

ROR= 20、28、40,NV value≥100,

NV100-20 is a healthy 1:1 replacement for SALP.  

NV100-28/40 is 1.4-1.5 times more efficient than SAPP28/40.

Combination of calcium and aluminum  Leavening Acid

ROR= 10、15、28、40 & can be customized according to the customer’s requirements

 

 Combination of calcium and sodium Leavening Acid

ROR= 10、15、28、40 & can be customized according to the customer’s requirements

 

keywords:

Compound Phosphate

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customized

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